Traditional Japanese rice crackers wrapped in seaweed and lightly toasted in soy sauce. A delicious, crunchy, salty snack that is low in fats and sugars. Store in an airtight container and keep in a cool, dry place.
Glutinous Rice, Soya Sauce (Soya, Wheat, Salt, Water), Sugar, Modified Starch (Tapioca), Salt, Seaweed, Sesame Seeds, Colour (102, 110,133)
energy | 1525kj |
---|---|
protein | 6.7g |
fat total | 0.2g |
saturated | 0.1g |
carbohydrates | 84.2g |
sugars | 4.2g |
sodium | 716mg |